What is Ghee?
- This epic Ayurvedic food is packed with MCTs, vitamins A, D, E, and K, Omega 3 and 9 (essential fatty acids), butyric acid, phenolic antioxidants, and conjugated linoleic acid (CLA).
- The casein, lactose, and protein solids are removed by the heating process, resulting in an easily-digestible product that is perfect for primal diets like paleo or Whole30.
- Contains no gluten, GMOs, sugar, salt, hormones, antibiotics, or artificial flavors
- Our ghee butter is artisan-made in small batches and slowly heated at a low temperature following the ancient method that preserves health benefits and locks in earthy freshness.
The Veda Ghee Story
We were intent on not just making another “clarified butter” product. Our goal was a truly artisanal food, based on the ancient principles of the Veda.
The origins of Ayur-Veda have been speculated to date back to prehistoric times, as described in the sacrosanct texts of Ancient India. We use the prescribed procedures of chanting, moon cycles, and proper intention during the preparation and cooking of our Organic Ghee, to bring you a product born of high consciousness and pure mind. You are what you eat.
